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Fins Bois is one of the six crus of the Cognac region in France, encircling the central Grande and Petite Champagne zones, and plays a vital role in cognac production. Covering about 35,000 hectares—roughly half the region’s vineyard area—it’s the largest cru by volume, known for its clay-limestone soils that yield eaux-de-vie with a fruity, straightforward character, featuring notes of grape, pear, and floral hints. While less prestigious than Grande Champagne, Fins Bois spirits mature faster, often rounding out blends in VS and VSOP cognacs from houses like Réviseur or Distillerie du Peyrat, which sources organically from this terroir. Its robust, approachable profile makes it a backbone for many accessible cognacs, balancing the finesse of higher crus in the final bottle.
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