Nestled in the heart of Western New York, Acquired Taste Premium Cognac introduces enthusiasts to a refined world of spirits that marries the elegance of French tradition with the modern touch of Buffalo, NY. This journey into the world of exceptional Cognac is guided by the expertise of a master distiller whose family legacy spans over four decades in the wine and spirits industry. Acquired Taste isn’t just a brand; it’s an ode to heritage, a commitment to quality, and an invitation to savor a truly unique taste experience.
Craftsmanship in the Broderies Region of Cognac
At the heart of the Acquired Taste Cognac VS (Very Special) lies the essence of the broderies region in Cognac, France. This particular blend undergoes a meticulous aging process of two years in distinct French limousine oak barrels. The chosen barrels, sourced from the broderies region, impart a character to the Cognac that is both nuanced and unforgettable, a result of a carefully balanced aging process.
Grapes: Ugni Blanc and Colombard
The alchemy begins with the careful selection of Ugni Blanc and Colombard grapes from the renowned vineyards of Cognac. These grape varieties bring a unique depth and character to Acquired Taste Cognac VS, creating a symphony of flavors that range from oak and vanilla to the subtle sweetness of raisins. The seamless, smooth finish is a testament to the artistry that sets Acquired Taste apart.
A Collaborative Approach to Excellence
What makes Acquired Taste exceptional is its commitment to a collaborative approach in crafting top-tier products. The brand works closely with its master distiller, ensuring that each bottle reflects not just the company’s values but the passion and expertise of those dedicated to the art of Cognac production. From grape selection to the intricacies of the aging process, Acquired Taste leaves no stone unturned in its pursuit of excellence.
About Acquired Taste: A Buffalo-Based Legacy
Imported and founded by Mingo Imports in Buffalo, NY, Acquired Taste is a pioneer in bringing premium Cognac to the Western New York region. Beyond being a brand, it is a symbol of the intersection of tradition and innovation, with roots deeply embedded in the local community. Acquired Taste is a testament to the dedication of a family with a rich history in the traditions of Cognac production.
Tradition Meets Modern Distilling Techniques
Guided by a master distiller with a wealth of experience, including stints with renowned brands such as Martell and Courvoisier, Acquired Taste embraces tradition while incorporating modern distilling techniques. The use of limousine oak barrels for aging pays homage to industry traditions, resulting in a Cognac that harmonizes heritage with contemporary innovation.
Acquired Taste Premium Cognac invites enthusiasts to embark on a journey that transcends expectations. Whether you’re a seasoned connoisseur or a newcomer to the world of Cognac, the Very Special blend promises a taste that intertwines history with the future of premium spirits. Here’s to the acquired taste that distinguishes Acquired Taste.
Cheers!