Bisquit & Dubouché Cognac

Bisquit & Dubouché Cognac, founded in 1819 by Alexandre Bisquit and Adrien Dubouché in Jarnac, France, carries a legacy of bold innovation and refined craftsmanship. Known for its longer distillation process—up to 90 seconds more than traditional methods—this house, now under the Campari Group, produces Cognacs with an intense, aromatic depth, sourced from the Fins Bois and Grande Champagne crus. From the approachable VS to the luxurious XO and rare Prestige expressions, each bottle offers a smooth, vibrant profile with notes of fruit, spice, and oak, shaped by aging in toasted Limousin barrels. Bisquit & Dubouché remains a symbol of elegance, blending heritage with a contemporary flair that resonates globally.