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The Charente River, winding through southwestern France, is the lifeblood of the Cognac region, shaping its history, terroir, and spirit production since the 16th century. Flowing past towns like Jarnac and Cognac, its gentle currents and humid microclimate nurture the chalky soils of Grande Champagne and Petite Champagne, ideal for growing Ugni Blanc grapes. Historically, the river served as a vital trade route, shipping oak barrels of eaux-de-vie to the world, a legacy reflected in houses like Braastad and Baron Otard, perched along its banks. Today, its serene beauty and misty air enhance Cognac’s aging process, infusing the spirit with a subtle, timeless character.
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