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Cordon Bleu Cognac, crafted by Martell since 1912, is an iconic XO expression from one of Cognac’s oldest houses, founded in 1715 by Jean Martell in France’s Charente region. Renowned for its high proportion of Borderies eaux-de-vie, it delivers a distinctive, elegant complexity with vibrant notes of crystallized plums, apples, roasted mocha, toasted almonds, and sweet spices like gingerbread. Aged between 10 and 25 years in Tronçais oak barrels, its deep golden-copper hue and smooth, mellow finish make it a favorite among connoisseurs. Created by Edouard Martell, its timeless bottle design and rich, fruity profile have cemented its status as a legendary cognac, perfect for sipping neat or with a splash of water.
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