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Pierre Croizet Cognac, now known as Léopold Croizet Cognac, is a historic family-run estate located in the Fins Bois and Petite Champagne regions of Cognac, France, with roots tracing back over nine generations. Spanning 30 hectares around a traditional Charentaise farm in Lantin near Jarnac, the estate has been committed to organic farming for over two decades, a vision championed by Léopold Croizet since he took the helm in 2001. Using grapes like Ugni Blanc from clay-limestone soils, the Cognacs are double-distilled and aged in French oak, producing round, fruity spirits with elegant aromas—think marmalade, nuts, and eucalyptus in bottlings like the Napoleon or Excellence. This house blends tradition with progress, maintaining ancestral methods while expanding its vineyard reach, all to craft quality Cognacs and Pineau des Charentes that reflect a deep respect for time and terroir.
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