Cognac, with its rich heritage and versatile flavor profile, offers a variety of ways to enjoy its warmth and complexity, whether you’re sipping a VS, VSOP, or XO. Traditionally, it’s savored neat in a tulip-shaped glass, warmed gently by hand to release aromas of fruit, spice, and oak—perfect for an XO’s deep, lingering notes or a VSOP’s balanced elegance after dinner. For a refreshing twist, mix a VS into cocktails like a French 75 with champagne and lemon, or a Cognac Old Fashioned with bitters and sugar, highlighting its youthful vibrancy. Chilled over ice, Cognac takes on a crisp edge, ideal for a hot day, while pairing it with dark chocolate, aged cheeses, or roasted nuts enhances its flavors—try a VSOP with Comté for a nutty harmony. Adventurous palates might splash it into coffee for a bold pick-me-up or use it to flambé desserts like crepes, infusing a sweet dish with its fiery essence. From meditative sipping to creative mixing, Cognac adapts to any mood or moment with timeless flair.
